MENDOCINO | CALIFORNIAThe duty of a chef is not merely to cook, but to listen—to the whispers of the soil, the silent labor of the farmer, the ephemeral truth of the seasons. To ignore these is to betray the essence of food itself. HARBOR HOUSE INN View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize
